Pan Sear Teriyaki Sesame Salmon
Health Score 96
Pan Sear Teriyaki Sesame Salmon
Sea Cuisine
Nutrition Facts
Serving Size: 1 fillet
Nutrition Amount Per Serving % Daily Value*
Total Fat 12.0g 16%
Saturated Fat 2.0g 10%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 50mg 16%
Sodium 470.0mg 20%
Total Carbs 10.0g 3%
Fiber 0.0g 0%
Sugar 0.0g --
Protein 18.0g 30%
Vitamin A 0mcg --
Calcium 0mg 0%
Iron 0.6mg 4%
Potassium 480mg 10%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
96
Health Score
96
General Health
96
Men's Health
96
Diabetes
96
Women's Health
94
Heart Health
96
Pregnancy & Maternity
Ingredients
Wild Alaska Pink Salmon, Water, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Modified Corn Starch, Rice Flour, Contains 2% or Less of: Soy Sauce (Fermented Soybeans and Wheat, Salt), Dextrin, Sesame Seeds, Dehydrated Garlic, Salt, Disodium Guanylate, Disodium Inosinate, Ginger, Red Pepper, Sodium Tripolyphosphate (to Retain Moisture), Maltodextrin, Spices, Sesame Oil, Natural Flavors.
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